Here at Funky Buddha Brewery we like to go bold with our beers, and the ingredients that go in them. But first – we have to test them. So four of our intrepid cellarmen set out to taste one of the world’s hottest peppers – the Scorpion Pepper – and report back on how it will work in our beer.

This Scorpion Pepper version of our popular Fire in the Hole Red Ale is called “Fire in Your Hole,” and will debut on May 31, 2014 as part of our 40+ tap Anniversary Festival. Be there and try it for yourself… if you dare.